Category Archives: Press-its

Spinach and egg pizzettes | smitten kitchen

Spinach and egg pizzettes | smitten kitchen.

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Nino Franco by Hawk Wakawaka Wine Reviews

Wakawaka Wine Reviews recently published a great piece on Nino Franco Proseccos. This is one label that I’ve never seen in Melbourne, which is a great shame really. I remember this label making for lovely summer drinking in London. Touring … Continue reading

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[Good Food] Restaurants offer taste of their worst Urbanspoon reviews

Thought this was worth a share, since so many Melbournians (and probably Sydneysiders) rely on Urbanspoon quite regularly to seek out the next dinner night out. Good Food – Restaurants offer taste of their worst Urbanspoon reviews. It’s funny that … Continue reading

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Top pinots for less than $20 | Adelaide Now

Top pinots for less than $20 | Adelaide Now. A short list of cheapy Australian Pinot Noirs for a single red note. Might be useful as we hit the mid-week mark.

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Penfolds Grange Prices & Investment Potential

With the soon-to-be release of the new Penfolds wines tagged to the marketing line of ‘the 50th anniversary of Bin 389’, the Penfolds label is still being talked about within the circles of  wine-drinkers/collectors because of another increase in the … Continue reading

Posted in Australia, Barossa Valley, Daily happenings, Eden Valley, Press-its, South Australia | Tagged , , , , , , , | Leave a comment